Lanzarote: Visit a traditional mill and taste our gofio.
Lanzarote
Explore mill. Experiment with gofio in the workshop. Taste traditional food. Get to know the ethnographic heritage of Lanzarote.
This is a one-hour gofio workshop and guided mill tour in Lanzarote, ideal for visitors interested in local culinary and ethnographic traditions.
Highlights
- Participate in a gofio-making workshop
- Taste traditional Lanzarote foods
- Learn about the island's ethnographic heritage
Description
Explore the history and tradition of gofio, a staple food of Lanzarote. The experience begins with a guided tour of the mill, revealing customs and heritage related to gofio production.
During the workshop, you will prepare a gofio pella, blending aromas and flavors, followed by tasting a soft gofio cream and traditional shortbread made on site. A demonstration of the gofio pella preparation completes the visit.
The full experience lasts approximately one hour.
Includes
- Guided mill tour
- Hands-on gofio workshop
- Gofio pella preparation
- Tasting of gofio products
Cancellation Policy
Free cancellation available up to 24 hours before the activity.
For best results, book in advance and wear comfortable clothes for the workshop. Morning visits are recommended to avoid crowds and enjoy cooler temperatures.